The top-and-bottom hemming stitched furoshiki
![stiching](https://cdn.shopify.com/s/files/1/1538/9609/files/stich_3.jpg?v=1686040217)
This is the very Japan-ish way of stitching. Non-fray machined edges of fabric' is woven on shuttle looms.
On the other hand, rapier looms require sewing to cut the frayed edges on the selvedges.
- 1. Only the top and bottom hems are sewn
- 2. The edges look like being pierced
- ...These are not defectives.
![tenchi-nui](https://cdn.shopify.com/s/files/1/1538/9609/files/stich_2.jpg?v=1686040217)
The reason why it is not a four-sided hemming stitch is that the left and right sides shouldn’t be sewn because the width of the furoshiki equals the width of a roll of fabric.
The selvage is the most durable part and doesn’t fray.
![holes=](https://cdn.shopify.com/s/files/1/1538/9609/files/stich_5.jpg?v=1686040217)
Small holes in the edges of the fabric can occur during the production process.
This is one of the characteristics of the top-and-bottom hemming stitched furoshiki and is called "holes of selvedges".
They are pierced when the woven fabric is passed through a machine that stretches out the wrinkles.
Never after a sewing failure and unravelling of the thread.
Since long ago, furoshiki has been used without processing the edges, so the "holes of selvedges" remain.